Policy and advocacy
Eurocities advocacy efforts reflect positions agreed through our member cities. Cities are where EU policy becomes reality. Read our latest policy positions below to find out how we transform broader ambitions into urban action for a new sustainable, inclusive and prosperous future.
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Eurocities Policy Briefing – The Role of Cities in Achieving the SDGs
The report highlights that no goal is on track to be achieved by 2030, with SDG 2 (Zero Hunger), SDG 11 (Sustainable Cities and Communities), SDG 14 (Life Below Water), SDG 15 (Life on Land) and SDG 16 (Peace, Justice and Strong Institutions) particularly off track.
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From EU Policy to Local Action – Building commitment for sustainable Urban Food Systems
The Urban Agenda for the EU Food Partnership has released a new policy statement calling on EU leaders to fully recognise cities as key actors in building fair, sustainable and resilient food systems.
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Eurocities proposals for the future of European Capitals of Culture
Eurocities’ January 2026 submission to the Commission’s call for evidence sets recommendations to strengthen the European Capital of Culture action, based on members’ experience and city input.
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Cities addressing the housing crisis: Innovative and integrated approaches
This thematic report takes a look at how cities across Europe address rising housing costs through innovative governance, financing, and urban planning solutions.
1 minute read
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Pathways for Food 2030 led Urban Food Policies
The final publication from the Food Trails project synthesises four years of work, insights, and best practices shared by the project partners. It serves as both a knowledge sharing document and a guide for future policy action.
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How to put green initiatives on the political agenda
This new paper brings together proven methodologies and concrete policy proposals to help drive lasting change in our food systems.
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The role of cities in shaping food environments
This policy brief concisely defines food environments, and explains cities’ efforts to transform local food environments while generating positive co-benefits for/in the urban context.
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Cities – cooking up sustainable food systems
A new position paper from Eurocities, launched to coincide with world food day, posits that cities have become creative spaces, essential for food system transformation, as we aim to meet new challenges.
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